Salades $8.95
Smoked Salmon and Pear: pear wedges wrapped in smoked salmon, mixed greens, tomatoes and toasted pine nuts.
Mango and Shrimp Tropical: chilled bay shrimp, wild greens, tomato, mango
and avocado with raspberry vinaigrette.
Biquet: Goat Cheese, grilled chicken, avocado, pine nuts, mixed greens
with our vinaigrette.
Grapefruit and Spinach: lettuce, spinach, grapefruit, and avocado with our vinaigrette…
grill chicken or shrimp.
Salade Niçoise: tuna, hard boiled eggs, green beans, tomato, olives, anchovies
served over greens with a mustard dressing.
Quiches $7.95
Lorraine – Ham and Swiss cheese
Florentine - Spinach and Feta
Flamande -Leek and Goat cheese
Provençale -Sun dried tomatoes, Kalamata olives ,caramelized onions
Served with salad and scalloped potatoes.
Dijon Chicken $8.25
Grilled chicken breast, Dijon mustard cream sauce, served with salad and scalloped potatoes.
Pasta $8.25
Florentine: Spinach, cream, parmesan, feta
Pomodoro: Sundried tomatoes, cream, fresh basil, thyme and parmesan
Gorgonzola: Blue chees, cream, parmesan
Add chicken $1.50
Sandwiches $8.25
Served with potatoes, fruit salad or mixed greens on baguette, ciabatta or country bread.
Le Bistrot Club: smoked turkey, avocado, turkey bacon, swiss cheese, cilantro mayo.
Le New Yorker: smoked salmon, cream cheese, tomato, lettuce, capers, caramelized onions.
Le Veggie Club: spinach, tomatoes, caramelized onions, roasted eggplant, grated zucchini, avocado, sundried tomatoes with a garlic mayo.
Le Jambon Beurre: baguette with butter, a slice of ham, a slice of swiss…that’s it!
Le Croque Monsieur: A to-die for classic bistrot grilled ham, swiss and béchamel sandwich.
Le Croque Madame: a croque Monsieur with a suny side up egg ; $ 8.50
Le Sandwich du Jour: Ask your server about our extra special sandwich…always delicious of course! Served with potatoes and salad : $ 9.25
Tartines $ 8.25
It is the France of the “Terroir”, a half slice of country bread topped with an array of delicious ingredients, country style, try it, you’ll love it!
As and added bonus only half the carbs!
La Tartine Provençale: Tapenade, sundried tomatoes, mozzarella, basil.
La Tartine au Chèvre: Sundried tomatoes, bell peppers, greens, tomatoes,
goat cheese.
La tartine Italienne: Aioli,artichoke hearts, prosciutto,tomatoes, eggplant, gorgonzola or mozzarella.
La Tartine Océane: Cream cheese, onions, cilantro, capers, smoked salmon, greens, tomatoes, shrimps.
Le Plat du Jour $9.99
Le plat du jour is served with a appetizer green organic salad
Tuesday:
Couscous Royal
A Maroccan national treat: cracked wheat, grilled chicken breast,
; Merguez, meatball, veggies and of course hot harissa.
Wednesday:
Raviolis
With a creamy pomodoro sauce.
Thursday:
Chef’s Fancy Day
; Whatever Laurent will choose to fix for you…just ask your server !
Friday:
La Crêpe du Jour
; A delicious French crêpe with a savory filling.
Soup du Jour $ 3.25
Always something savory…Ask your server.
Dessert $ 4.75
Tarte aux fruits frais et marzipan: Almond paste and fresh fruit tarte.
Chocolate Bread pudding: a heavenly croissant and semi-sweet chocolate
treat served with a scoop of ice scream…
Tarte au Chocolat: chocolate and roasted pecan tart.
Tarte tatin: caramelized apples flambées with calvados.
Cheese cake du jour.
Clafoutis: French fruit flan.
| Drinks |
|
| Coke, Diet coke, Seven up, Diet seven Up |
$1.50 |
| Iced tea, Lemonade (Free refill); |
$2.00 |
| Green Iced tea (Jasmine and Blackberry) |
$2.50 |
| Perrier |
$2.00 |
| Orangina; |
$2.00 |
| Bottled water; |
$1.75 |
| Orange juice, Cranberry juice |
$2.00 |
|
|
| Hot drinks |
|
| Hot tea, Black, green, herbal; |
$1.75 |
| Hot Coco |
$2.50 |
| Coffee (free refill) |
$1.75 |
| Espresso |
$2.00 |
| Add a shot; |
$1.00 |
| Americano |
$2.25 |
| Café au lait |
$2.75 |
| Café latte |
$2.75 |
| Cappuccino |
$2.75 |
| Café Moka; |
$3.25 |
| Add whipped cream |
$0.25 |
|